Eden Products is a fully Certified BRC provider of Commercial and BBQ Smoking Chips and Dust. All of their products have been produced to work on all commercial smoke generators and conventional kilns.
Enhancing the flavour and preserving food by infusing smoke has a long history in the UK and Ireland. Cellulose and hemicellulose which are the building blocks of wood which are largely aggregated sugar molecules. When these are burnt they successfully caramelise which then provide the colour and impart the sweet, fruity, flowery aromas to the food.
Over the fifteen years of suppling the Food Smoking Industry they've expanded their portfolio to cover the most interesting and environmentally obtainable woods.
All Eden Smoking Wood Chips and Dust are produced from many different wood species, each with its own one of a kind flavour profile, ranging from mild and sweet to potent and bold. These wood chips and dust are positioned within a smoker and heated, creating smoke that permeates the food being cooked. The resulting flavour and aroma depend upon the kind of wood used, the cooking approach, as well as the cooking time. In addition to offering flavour, smoking also enhances the visual attraction of food by adding a smokey colour to the surface of the food. The smoking procedure also slows down the rate of spoilage, assisting to preserve the food for longer periods of time. To use, simply add the specified amount of wood chips or dust to the smoker, place the food in the smoker, and adhere to the manufacturer’s directions. Whether you’re smoking salmon, chicken, beef, pork, or any other food, using Eden Wood Chips and Dust can significantly enrich the taste and overall look of the final product.
Eden Apple Smoking Chips & Dust
Eden Apple smoking wood is recognised for its refined yet unique fruity flavour that pairs perfectly with many different foods. Its light-weight, sweet taste is especially suited for smoking poultry, fish, and pork, which can benefit from the additional flavour and aroma which the smoke imparts. Apple wood chips are available in two unique sizes, 0-2mm and 2mm, permitting for flexibility and choice in the cooking process. Whether you’re planning to incorporate a touch of sweetness to your meats or wish to experiment with a unique flavour profile, apple smoking wood is a great choice to think about.
Eden Cherry Smoking Chips & Dust
Eden Cherry wood is a favourite among smokers for its special flavour profile and flexibility. With its subtle sweet and fruity taste, it improves the flavour of a variety of food items, which includes chicken, fish, beef, pork, and poultry. The slight red colour of cherry smoke also provides a visually appealing touch to your finished dishes.
Within the food sector, Eden Cherry smoke wood is available in sizes of 0-2mm, 2mm, and 8-12mm, permitting for various amounts of smoke intensity and the option to make use of smaller chips for a quick and moderate smoke more info or bigger pieces for a stronger flavour. Its light and fruity flavour profile makes it an excellent selection for mixing with other smoke woods, for instance oak or apple, to create custom smoke blends. Overall, cherry smoke wood is a good option for introducing a touch of sweetness to your smoking repertoire.
Eden Maple Smoking Chips & Dust
Eden Maple smoke wood is renowned for its gentle, mellow flavour that is both slightly sweet and delicate. This makes it an outstanding option for smoking several different foods, especially pork, poultry, and cheese. The mild flavour of maple smoke wood allows the natural flavours of the food to shine through while incorporating a delicate sweetness to the general taste. Maple smoke wood is accessible in sizes of 0-2mm and 8-12mm, which makes popular for both home smoking as well as to be used in commercial food smokers.
To learn more be sure to contact their team